Ottolenghi comfort
£30.00
Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home. A bowl of pasta becomes caramelised onion orecchiette with hazelnuts & crispy sage, a warming soup is cheesy bread soup with savoy cabbage & cavolo nero, and a plate of mash is transformed into garlicky aligot potato with leeks & thyme. Weaving memories of childhood and travel with over 100 irresistible recipes, ‘Ottolenghi Comfort’ is a celebration of food and home – of the connections we make as we cook, and pass on from generation to generation.
In stock
Make a recipe a few times and it becomes habit. Make it enough and it becomes home.
In his much-anticipated new book, Yotam Ottolenghi brings his inspiring, flavour-forward approach to comfort cooking, delivering new classics that taste of home.
A bowl of pasta becomes Caramelised Onion Orecchiette with Hazelnuts & Crispy Sage, a warming soup is Cheesy Bread Soup with Savoy Cabbage & Cavolo Nero, and a plate of mash is transformed into Garlicky Aligot Potato with Leeks & Thyme.
Weaving memories of childhood and travel with over 100 irresistible recipes, Ottolenghi COMFORT is a celebration of food and home – of the connections we make as we cook, and pass on from generation to generation.
This is comfort food, Ottolenghi style.
| Weight | 0.75 kg |
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| Dimensions | 27.6 × 19.8 × 4 cm |
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| Cover | Hardback |
| Pages | 336 |
| Language | English |
| Edition | |
| Dewey | 641.5 (edition:23) |
| Readership | General – Trade / Code: K |
