Disney Princess: Giant Stickers
1 × £7.99 The notorious virtues
1 × £8.99 Subtotal: £16.98
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With the inclusion of every essential, authentic recipe made easier than ever before, and restaurant recommendations off the traditional tourist path, ‘Rome’ transports readers to all the delicious sights, smells and flavours of Italy’s oldest city.
Authentic Italian cooking made effortless with 350+ Old World recipes.
A fabulous celebratory cookbook of Rick and Jill Stein's legendary Cornish seafood restaurant.
The kitchen has always been a complex space for women: a place of labour and gendered expectations, as well as a site of nourishment, care and company. But how does this change when you’re alone, not cooking for family or friends, but simply for yourself? Eli Davies explores what happens when food is uncoupled from domestic duty and romantic relationships and what it means to cook (or not) for yourself and by yourself. How does this shape your mealtimes, the way you shop for food, the kitchen equipment you use, and your relationship to cleaning up and looking after yourself? With warmth, humour and insight, ‘The Spinster Cookbook’ explores shopping and leftovers, solo meals and dinner parties for one, joy and grief and the politics of living on your own.
Join the bestselling authors of Japanese Soul Cooking for a fun, passionate dive into modern Japanese comfort cooking, with over 100 achievable recipes.
Hungry? New to the kitchen? Bored of beans on toast? Every student needs to fill their bellies as well as their brains. ‘The Student Kitchen’ is filled with 70 super-satisfying, budget-friendly recipes for novice cooks and hungry 21st-century students. From plant-based dishes to air-fryer-friendly feasts, and simple slow cooks to ingenious microwave meals, this unintimidating yet comprehensive cookbook will teach you to navigate the kitchen and make cooking delicious, nutritious, budget-friendly meals as simple as can be.
Let the one-pan revolution continue with gloriously simple upside down recipes that make entertaining that much easier. Having taken the internet by storm with his iconic layer, bake and flip cooking method and unforgettable upside down creations. Food writer and internet sensation, Dominic Franks returns in his second book to show you just how easy one-pan entertaining can be with sensational seasonal treats from prep-ahead Christmas treats and Halloween feasts to Friday night dinners and sumptuous weekend brunches. ‘Upside Down Feasts’ is bursting with impressively simple meals for every occasion, complete with themed menus and tips on how to prepare in advance.
85 deeply delicious dinners on the table when you want by chef and star content creator, Zena Kamgaing
A captivating journey through the world's finest rums, this fully illustrated guide explores the origins, stories, craftsmanship, and delicious recipes of this exquisite drink.
A love letter to the Riviera – where French and Italian flavours meet in 101 sun-soaked, unfussy recipes (most with 10 ingredients or fewer) that capture the warmth of Mediterranean life.
Modern, healthy cooking for families from French-British chef and recipe writer Claudine Boulstridge.
Disney Princess: Giant Stickers
1 × £7.99 The notorious virtues
1 × £8.99 Subtotal: £16.98
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