Family
£26.00Modern, healthy cooking for families from French-British chef and recipe writer Claudine Boulstridge.
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The Little Cook’s Handbook
£11.99This family cookbook is a celebration of all things food – and the joy of eating. From global recipes to tips on sourcing fresh ingredients and how different foods can be prepared and enjoyed, this beautifully illustrated cookbook is a visual feast and a delight to the senses. Learn how to make dumplings, apple turnovers, spiced fish fingers and other delicious dishes from around the world with fun and encouraging text by award-winning cook Lizzie Mabbott.
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Elevate
£22.00Cook smarter, braver and better with basic ingredients. Packed with personality, clever ideas and serious flavour, this is everyday cooking turned all the way up.
‘If ever there was a cookbook to fill you with joy and happiness, this is the one.’ – Michel Roux Jr
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The Fibre Formula
£20.00Fibre is more powerful than many life-saving drugs: its importance in our diet and impact on our overall health and wellbeing cannot be understated. Yet, 96% of us aren’t consuming enough. Author and nutritionist Rhiannon Lambert is here to unpack the benefits of fibre, and outline the growing recognition of the importance of good gut health on alleviating a wide range of common complaints and health conditions. The solution is simple: 30g of fibre a day + eating 30 different plants a week will drastically improve short-term discomfort and fatigue, and lead to a much lower risk of developing more serious health conditions in the future. Alongside this clear formula Rhiannon offers 60 minimally processed recipes.
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Unfussy Eaters Club
£20.00Australia’s leading paediatric nutritionist, Mandy Sacher, shows you how to raise resilient eaters with this approachable wholefoods cookbook.
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Let’s cook
£22.00Featuring 60+ exciting recipes that are fun to make, delicious to tuck into and written with beginners in mind, ‘Let’s Cook’ is a fantastic tool for building kitchen confidence through flavour-packed food that the whole family can enjoy. Buddy’s cookbook takes children (and parents!) on a real adventure through a whole rainbow of tasty dishes, and builds on their cooking skills, supported by simple recipe methods and enticing food photography. Chapters include breakfast and brunch, family favourites and skills for life, as well as a dedicated pasta chapter, a collection of seasonal favourites, speedy after-school snacks and some much-loved puds and party treats. Made with accessible ingredients, and peppered with helpful hints and tips from Buddy throughout, these recipes make real, everyday food super-achievable.