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£40.00
‘The House Rules’ charts the evolution of Patrick Williams’ design studio Berdoulat, and is a visual exploration of his practice and meticulous approach to working with period buildings. From a 14th-century court house, to a Regency manor, through to a newly built extension to an Arts & Crafts home, Patrick Williams showcases sensitive period restorations that combine artisan techniques and heritage aesthetics with modern, sustainable sensibilities to create timeless historic interiors.
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£27.00
Alison Roman gives you a collection of simple, smart, timeless recipes that rely on a home cook’s best kept secret: a well-stocked pantry. Making the most of your shelf-stable bottles, bags, jars and cans, Alison shows you how to cook as she does – loosely, intuitively, and with maximum flavour. With each recipe you’ll fall deeper in love with the magic of pantry cooking by using flavourful, hardworking ingredients, leaving you to ask, ‘How did something so wonderful come from basically nothing?’.
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£22.00
Food is grounding: it connects us to our past, moves with people across borders, and is ever evolving. Anastasia Zolotarev draws on her Ukrainian and Belarusian heritage and celebrates the food and flavours of Eastern Europe. Through the pages, she finds the balance between preserving tradition and sharing the evolution of her family’s recipes.
