Japan
£39.95From the author of the global best seller Japan: The Cookbook, which has sold more than 150,000 copies worldwide, more than 250 delicious, healthy vegetarian Japanese recipes for home cooks
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A cornerstone of art history – in a compact yet readable format and with a new preface by the author’s granddaughter




Award-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks everywhere

Visit the world’s most comprehensive and compelling museum in a single book – the ultimate gallery in your own home

A clever, quirky picture-book biography of one of the most important figures of modern and contemporary art

Guess what people ate throughout history in this deliciously informative introduction to culinary history


An unprecedented survey of more than 250 architects who continue to define one of the most polarizing yet celebrated of styles
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