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Pull up a chair to Martha Collison’s table, where the recipes are big on flavour with minimal fuss, making sharing food with friends easier than ever. Whether you’re looking for a weekend brunch spread, a little treat to share over coffee with a friend, a three-course extravaganza or a weeknight winner for two, Martha has got you covered. The recipes are all easy to follow, and produce delicious results without hours of effort in the kitchen.
Good intentions and a shelf full of cookbooks aren’t enough to maintain a healthy eating lifestyle. What you need is a plan. A plan underpinned by simple, low carb principles that will help anyone lose weight, combat metabolic diseases and sustain a new way of eating. With its simple approach, ‘The Diabetes Weight-Loss Meal Plan’ will get you started on a healthier lifestyle that’s easy to maintain. It has weekly meal plans – including completely vegetarian variants – and over 100 delicious low carb recipes.
Following up on the popularity of her viral dating comics series on Insta, this book will contain around 20 outrageous dating comics illustrated in artist Tess Smith-Roberts’s colourful and fun signature style so loved by her 185k Insta followers. The sometimes gross, often relatable but always laugh-out-loud hilarious stories will be weaved into a narrative, all happening to one main character who’s just trying to find love in an online world. The story follows Olive as she navigates the terrible world of app-based dating and all the weirdos she matches with, with some stories submitted by Tess’s Insta followers, some influenced by previous submissions and of course some fan favourites from her popular dating comics series on Instagram.
Sumptuous, beautiful and packed with easy-to-follow advice, this book offers advice on dramatic but easy-to-grow flowering plants. All the recommendations are perfect for pots, and will turn your garden into a sustainable paradise filled with butterflies, bees and birds. Arranged seasonally, it includes Arthur’s favourite flowers to plant throughout the year, plus lists of key garden tasks and advice on the best species for encouraging wildlife. As well as spectacular floral annuals, Arthur’s pot-friendly suggestions include herbs, figs and scented pelargoniums, as well as permanent planting ideas for cover and structure.
This book is a call to action. It warns that unless we learn to accept and respect our social, cultural and political differences as town and country people, we are never going to solve the chronic problems in our food system and environment. As we stare down the barrel of climate change, only farmers – who manage two thirds of the UK’s landscape – working together with conservation groups can create a healthier food system and bring back nature in diverse abundance. But this fledgling progress is hindered and hamstrung by simplistic debates that still stoke conflict between conservative rural communities and the liberal green movement.
Inspired by her travels and heritage, Crystelle’s recipes are bursting with bold flavours from around the world. In ‘Flavour Kitchen’ she shows that just by adding a few key ingredients to your store cupboard you can easily elevate classic dishes into something vibrant, enticing and fresh.
We have lost touch with the planet that feeds us and its relationship to our health, happiness and climate. Through thought-provoking conversations with inspiring thinkers and writers, and seasonal recipes created by leading chefs, ‘Recipes to Reconnect’ provides a blueprint for a better way of eating and living. Organised seasonally, each conversation is paired with a selection of recipes, carefully created by chefs in response to the ideas discussed. Themes explored include gut health, rewilding, mushrooms, farming, microbes, soil, fasting, sleep, and mental health.
Part interiors guide, part manual for living, this loud-and-proud book will bring not only 70s colour and kitsch to the modern day, but also the rebellious spirit, pure joy and freewheeling energy epitomised by the era. Because the 70s is so much more than the decade that taste forgot.
This text is divided into three sections: a detailed section on diet and cancer and the problems you may face during treatment (such as loss of appetite, nausea, sore mouth, change of taste); recipes to cook during treatment, which are nutritionally beneficial and wholesome enough to keep you strong even if you can’t eat too much; and a section of recipes for after treatment aimed at keeping you healthy. These recipes are designed to serve smaller portions and two people as well as for families, and there are lots of tips about budgeting, leftovers and freezing.
Inspired by the resilient spirit of Anna Makievska and The Bakehouse, Kyiv, who have continued to bake day and night throughout the conflict, ‘Knead Peace’ is a unique collection of beautiful bakes in support of Ukraine. Donated by esteemed bakeries from across the globe, they include sweet and savoury breads, indulgent cakes and cookies, and delicious pies and tarts.
A place of cars, concrete, lights, noise and pollution, London is a harsh, unyielding landscape created to meet the needs of people, not wildlife, but if you take the time to stop and look, you’ll discover it is teeming with more than 15,000 species of flora, fungi and fauna, including marsh frogs, hedgehogs, short-eared owls and dragonflies. With ‘London in the Wild’ as your guide, you can explore the city from your garden, local parks and community space, but also from its wetlands, woodlands and heaths. Along the way you’ll discover the best places to see bluebells in springtime, the day-to-day life of a London Tube mouse and the activities of seals who make their home in the Thames.
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