Showing 73–84 of 139 resultsSorted by latest
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£20.00
When you think of Australian wine, you think of James Halliday. For almost 40 years, the legendary winemaker and critic has been the most trusted name in the industry, and his celebrated wine companion is the final word in what to drink now. This bestselling annual sets the benchmark for winemakers, collectors and wine lovers alike, and the 2023 edition has been revised and updated over 760 pages, featuring all new scores, notes, wineries and the latest information on ‘exceptional’, ‘outstanding’ and ‘highly recommended’ wines.
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£12.99
Behind the Bar: Gin uncovers 50 gin cocktails from bars around the world, as well as anecdotes from the gin scene
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£16.99
A forensic and gripping examination of China’s intelligence work globally.
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£18.99
In ‘Snow Food’, chef and skier, Lindor Wink, shares 70 of his favourite winter dishes. Inspired from the heart of snowy alpine winters, Lindor’s recipes are simple and easy for anyone to follow. These are winter warmers that are perfect to share with family and friends, or just for a cosy night in front of the fire. From nut loaves and crispbreads, to winter soups and salads, to hearty roasts and pasta plates, this title’s extensive range of dishes will please from morning to night. Take the chill off this winter and enjoy a meal by someone who knows how to make winter delicious.
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£27.00
A collection of cake, bake and dessert recipes from Romania and Eastern Europe
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£22.00
A practical and inspiring guide to hosting stress-free dinners at home, any night of the week
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£20.00
From Megan Hess comes the fascinating life of Audrey Hepburn, stunningly rendered in illustration
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£25.00
A super-fresh collection of easy recipes that will show you how you can enjoy eating Japanese food all through the day – morning through to night
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£18.00
In ‘The Ultimate Book of Cocktails’, Dan Jones shares over 100 of his best-loved drinks. Starting with the basics, Dan covers the essentials of a home bar, from equipment and glassware to spirits needed, also including his own recipes for syrups, sours and brines. The cocktail list will have you powering through that leftover vodka you’ve had gathering dust in the kitchen in no time!
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£22.00
Home-cooked sweet and savoury recipes inspired by the modern kitchen garden
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£22.00
A collection of 60 family-friendly Italian recipes from the people who have spent a lifetime cooking for the ones they love: Italian grandmothers
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£24.00
A guide to making all sorts of delicious foods from scratch at home
