The Buddhist Chef’s Homestyle Cooking

Full of traditional, crowd-pleasing recipes, veganized and packed full of flavor, The Buddhist Chef’s Homestyle Cooking is a warm-hearted, comforting collection of recipes. The recipes are inspired by the two universal themes at the heart of every great meal – flavour and enjoying it with those you love – and are brought together with a dash of The Buddhist Chef’s signature sense of humor. As with The Buddhist Chef’s previous books – The Buddhist Chef and The Buddhist Chef’s Vegan Comfort Cooking – this is a book you will turn to again and again for reliable recipes that always wow with taste and texture and show just how simple putting together a great meal can be. The Buddhist Chef’s Homestyle Cooking includes recipes for: comforting favorites for gathering around the table; vegan Tuscan Soup, Macaroni Salad with Jalapeno-Marinated Tofu, Vegan Fried Chicken, Shawarma Tofu Wraps, and Ratatouille Lasagna with Almond Ricotta. A whole new world of vegan snacking: Veggie Pata, Zucchini F