Showing 61–72 of 93 resultsSorted by latest
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£26.00
It can be overwhelming to switch to a plant-based diet, and you may have no idea where to start. Thankfully Ella Mills and her team at Deliciously Ella have done all the research for you. This book demystifies going plant-based, making it as easy, clear and delicious as possible, and features 100 new recipes to get you started on your plant-based journey. ‘How to Go Plant-Based’ is not just filled with family-friendly recipes, it’s also a practical guide incorporating Ella’s own journey, alongside scientific research and data, plus insights and information from plant-based experts, including doctors and nutritionists. Ella debunks the common myths surrounding eating a plant-based diet, shares her experiences of cooking for her family and emphasises the importance of making a plant-based diet accessible to everyone – for health, wellbeing, and the planet.
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£20.00
Over 100 delicious recipes made with just 5 ingredients
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£25.00
‘Meliz’s Kitchen’ is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen.
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£26.00
Cynthia Shanmugalingam’s stories of family and travel combine with playful illustration and candid photography to show both ancient and modern Sri Lanka. From crispy hopper pancakes to spicy drinking snacks, this exuberant guide is for beginners and experienced cooks alike.
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£27.00
A modern, flavour-lead vegetarian cookbook by best-selling authors David Frenkiel and Luise Vindahl AKA Green Kitchen Stories
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£26.00
Featuring do-ahead elements to make your meal preparation easier, tips on when certain vegetables are in season, and fad-free advice, this book will prove that, with the right recipe, even a humble cabbage or beetroot can be exciting and delicious.
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£29.95
From a world-renowned and beloved doctor, an accessible guide with 100 delicious tried-and-tested recipes for healthy living – to eat well, live well, and stay well
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£16.99
The second delicious cookbook from bestselling author, Lucy Lord, with over 80 fresh, fun, and creative recipes to feed your soul!
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£21.99
Delicious and beautiful recipes from Martha Stewart’s personal salad chef and the self-proclaimed “Bob Ross of salads.” Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious salads. Salad Freak encourages readers to discover and embrace their own salad obsessions. With the right recipes, you will want to eat salad for every meal and never get bored. By playfully combining color, texture, shape, and, of course, flavor, Damuck demonstrates how a little extra effort in the kitchen can be meditative, delicious, and fun. The recipes?such as her Citrus Breakfast Salad; Tea-Smoked Chicken and Bitter Greens Salad; Caesar Salad Pizza Salad; and Roasted Grapes, Ricotta, Croutons, and Endive Salad?are meant to be hearty enough for a meal all year round but versatile enough to be incorporated into a larger menu. For Damuck, the perfect salad balances each b
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£26.00
‘Nistisima’ means fasting food – food eaten during lent and other times of fasting observed by those of Orthodox faith. Mostly this means giving up meat and dairy, and eating lots of fresh vegetables, pulses and grains in their stead. While this is not a religious cookbook, Georgina draws on the history and culture around nistisima to share the simple, often frugal, yet flavoursome recipes at the heart of the practice. During a time when so many of us are looking at our own diets and ways in which to live a simpler lifestyle, these recipes and traditions feel more relevant than ever. Recipes include manaqish swirled buns; spiced pumpkin and raisin pies; fried aubergine, tahini and molasses; grilled squash with herbs and dukkah; wild green stew; and pistachio and cardamom halva.
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£20.00
Make the food that makes your day
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£14.99
Big flavours for busy people. It’s packed with delicious recipes that can go from page to plate in 30 minutes or so. Over half the recipes are vegetarian or vegan and they keep in mind seasonality and minimising waste for a clean conscience as well as a clean plate.
Salt Path 
Thinking Fast & Slow 
The Instrumentalist 
The Silkworm 
Shepherds Life 
Lethal White: Cormoran Strike Book 4 
Curious Incident Of The Dog In The Night 
Why We Sleep 
The Year of Magical Thinking 
Pisces 
Just Kids 
Things I Dont Want To Know 
