Cooking with fish & seafood

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  • Gathering

    £26.00

    ‘Page after page of colour and delicious recipes’ – MICHEL ROUX JR.

    'Monica is a supreme talent’ – TOM KERRIDGE

    'This is authentic, happy and relaxed Monica and a celebration of her roots, heritage and family – things I know mean so much to her’ – MARCUS WAREING

  • The Coastal Almanac

    £16.99

    Whether it’s the warmth of the sun on sandy skin, the sharpness of a cold-sea swim or a rare glimpse of a bright blue kingfisher, each month of the year brings new experiences, weather and wildlife to the coastline. This work charts the seasons with insights on flora and fauna, recipes, spotters’ guides, and plenty more. Rooted in the Welsh coast, this book is illustrated with stunning photography and bespoke illustrations. Perfect to be packed in a jacket pocket or bag for a trip to the beach, or simply enjoyed in an armchair at home, ‘The Coastal Almanac’ is essential for every lover of the sea.

  • The South African Cookbook

    £26.00

    Rising star Nokx Majoxi brings a taste of the myriad cultures and influences of South African cooking to your kitchen.

  • The Seafood Restaurant Cookbook

    £35.00

    A fabulous celebratory cookbook of Rick and Jill Stein's legendary Cornish seafood restaurant.

  • Sri Lanka

    £26.00

    Sri Lanka introduces homecooks to the vibrant and exciting food of the country – from curries to hoppers – in authentic recipes from the island and surrounding regions. Â