Showing 457–468 of 906 resultsSorted by latest
-
-
BBQ for all
£20.00Learn the art of barbecue from the best with Marcus Bawdon’s expert guidance, catering for meat-eaters, vegetarians and vegans alike in 70 recipes, providing something delicious for everyone.
-
New French Wine [Two-Book Boxed Set], The
£112.00The first definitive guide to more than 400 contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner.
-
Herbarium
£14.99‘Herbarium’ explores the histories, associations and uses of 100 herbs, as well as providing ideas for both food and wellbeing. Each entry features a specially commissioned illustration with texts that include the botanical name, place of origin, varieties and areas where the herb is most commonly grown. The essence of each herb is explored in a brief history peppered with interesting anecdotes, complemented by suggestions of classic combinations and helpful tips for gardeners.
-
Deliciously simple
£26.00Jane Lovett is known and loved for her straightforward, speedy recipes that work equally well for midweek suppers as they do for easy (and stress-free) entertaining. ‘Deliciously Simple’ is a collection of over 100 recipes – from starters to puddings, with everything in between – which are deceptively straightforward without any compromise on taste, and all with an emphasis on speed.
-
-
-
-
-
-
Mother tongue
£26.00WINNER OF THE JANE GRIGSON TRUST AWARD
‘Amazing, original, boundary breaking.’ Diana Henry
‘One of the most gleeful cookbooks of 2023.’ Stylist Magazine
‘His recipes have a dynamism that is genuine, personal and flavour-led? dazzling and yet warmly inviting.’ Nigella Lawson
-
New British wine
£35.00France, Italy, Argentina: all countries that probably come to mind when you think about really great wine. But what about Britain? Until relatively recently, British grapes paled in comparison to those grown in sunnier climes – but that’s not the case any longer. These days, our island is producing some of the world’s most exciting wines. This sumptuous coffee table book, filled with superb original photography, brings together personal interviews with some of the most inspiring people in Britain’s fast-growing, eclectic wine scene.