Kazan, Samira

Whole grains, fruits, vegetables, chickpeas, garlic, parsley, olive oil, lemons, fresh seafood, poultry, and lamb – with its abundance of healthful ingredients, Lebanese cuisine will leave you fully satisfied. If it suits you, find vegan or vegetarian adaptations for every recipe. Plus, with helpful step-by-step photography for every recipe, you will know exactly how to mkae all of these dishes right.